Italian Almond t-Leaf

$13.60
In stock
SKU
DM-TSL-05
A medium strength Ceylon Tea, fragrant and with a slightly sweet almond finish. Mid-elevation Ceylon Tea from Dombagastalawa Estate fused with the bitter-sweet flavour of Italian Almond. The slightly malty Ceylon Tea produces a deep amber infusion which is enveloped by a deliciously piquant aroma of amaretto. The tea has a nutty, sweet edge with a rich body. Ideal taken with sweet cakes and pastries, or for something different, as a t-Shake, brewed strong, cooled and poured over vanilla ice cream. Rich black leaves with brown undertones . Broken well-twisted leaf. Unfurled red brown leaf. A medium bodied tea of orangebrown liquor with a green rim. The unique signature of almondagar jelly tapers off and develops a subtle almondy taste. Medium supporting tannins provide some astringency to the aftertaste and the finish is of medium length. A positive tea with valour.

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More Information
Tea Type Flavored Black Tea
Format Leaf Tea
Tea Grade N/A
Unit Specification Tin Caddy of 100g (3.52oz)
Box (Pack) Type Tin Caddy
Optimum Order Size Multiples of 2 Tins
Min. Order for Rigid Packing 6
Product Website Dilmah t-Series Home Page
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